{"id":2529,"date":"2013-03-31T18:19:02","date_gmt":"2013-03-31T23:19:02","guid":{"rendered":"http:\/\/lawrencem94.sg-host.com\/?p=2529"},"modified":"2013-03-31T18:19:02","modified_gmt":"2013-03-31T23:19:02","slug":"prepperville-population-me","status":"publish","type":"post","link":"https:\/\/plazajen.com\/?p=2529","title":{"rendered":"Prepperville: Population ME"},"content":{"rendered":"<p>Not that kind of prepper, by the way; I don&#8217;t believe the US is going to descend into madness and all the utilities will be shut off while we have a new zombie-esque revolution.  I&#8217;m talking about meal prepping for the week, and holy hell, it does take a chunk of work &#038; here&#8217;s hoping it pays off!<\/p>\n<p>Between yesterday &#038; today, I&#8217;ve made a double batch of meat sauce (using frozen home-grown tomatoes and home-canned tomato sauce), chopped vegetables and ham for split pea soup (Crock Pot Monday!), assembled lasagna (tonight&#8217;s dinner), made 2 batches of pate fermente for sourdough French bread, two loaves to be baked tonight, one batch of pate fermente into the fridge to have with spaghetti later in the week; taco meat made\/seasoned\/stored, fresh spinach picked for the lasagna and the hot &#038; sour soup with pork dumplings we had for lunch today, made a baked strawberry-cream cheese French toast for breakfast, and a cream o&#8217; goodness chicken dish we served over spaghetti squash last night. I&#8217;ve run the dishwasher like a maniac and I prefer to clean as I go, so the kitchen isn&#8217;t too bad, just the mixer bowl to hand-wash and unload the dishwasher yet again. <\/p>\n<p>Whew! I also prepped for the work week ahead, typing up all my notes on an evaluation for one project, and all my summaries for a presentation tomorrow afternoon. <\/p>\n<p>Now, to wait for the cake to finish and to bake the bread. Oh, yeah. There will be cake. Followed by collapse. Prepping is serious bidness! I can&#8217;t imagine how much work it would take to prep for the apocalypse! <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Not that kind of prepper, by the way; I don&#8217;t believe the US is going to descend into madness and all the utilities will be shut off while we have a new zombie-esque revolution. I&#8217;m talking about meal prepping for the week, and holy hell, it does take a chunk of work &#038; here&#8217;s hoping [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[27,28],"tags":[],"_links":{"self":[{"href":"https:\/\/plazajen.com\/index.php?rest_route=\/wp\/v2\/posts\/2529"}],"collection":[{"href":"https:\/\/plazajen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/plazajen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/plazajen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/plazajen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2529"}],"version-history":[{"count":1,"href":"https:\/\/plazajen.com\/index.php?rest_route=\/wp\/v2\/posts\/2529\/revisions"}],"predecessor-version":[{"id":2530,"href":"https:\/\/plazajen.com\/index.php?rest_route=\/wp\/v2\/posts\/2529\/revisions\/2530"}],"wp:attachment":[{"href":"https:\/\/plazajen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2529"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/plazajen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2529"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/plazajen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2529"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}