The tomatoes have been coming in, ripening fast & furious on the kitchen table….
I decided to do some close-ups on the stars of the table, and here are the cherry varieties:
Left to Right:
Black Cherry, Red Grape F1, Sungold and Matt’s Wild Cherry:
Those are my fancy “dessert pedestals” I bought online a month or so ago – thinking they would be awesome for tomato pictures, as well as serving desserts. What I neglected to pay attention to was the SIZE of said pedestals – when the box arrived, I thought surely, this was something else, as only two or three could fit in this small box. Nope. I guess if we serve Christopher Elbow chocolates for dessert, though, these will be lovely….
Wow! That is a lot of Tomatoes. Now I am craving a Tomato & butter sandwich.
Wow, did you grow all of those yourself? My plants are all burnt up and barely producing. Please, share your secrets!